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Tuesday, April 27, 2010

Chocolate Cupcake

Preparation: 10 mins
Cooking: 25 mins
Makes: 24 pieces
Suitable for: children aged 1 year and above

Ingredients
A
75g Flour
½ tsp Baking powder
6 tbsp NESTLÉ Infant Cereals - Multi Grain and Mixed Fruits
1 tbsp Cocoa powder

B
75g Butter
75g Sugar
1 Egg
½ cup Milk that is suitable for your child
50g Cooking chocolate, melt to use as topping

Cooking Method
Mix ingredients A together and put aside.
Beat ingredients B until creamy.
Then add egg and ingredients A.
Bake for 25 minutes at 180°C.
Set aside to cool. When cool, spoon the melted cooking chocolate on top.

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